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National Dishes and Fast Food
Our plov, described as the most delicious, is specially prepared for you by our experienced and skilled chef, Golibjon aka. Make sure to try it before it gets cold!
A perfect blend of stir-fried meat and hand-pulled noodles! Special spices and vegetables add a unique flavor. Enjoy it hot!
Delicate dough filled with juicy meat—our manti offers an authentic taste of Uzbek cuisine. Steamed to perfection, they remain soft and flavorful. Enjoy them fresh and hot!
A perfect harmony of finely sliced dough and flavorful meat, Norin takes you on a journey through ancient Uzbek traditions. Even better with our special sauce!
A juicy beefsteak made from ground beef, shaped like a patty. The meat is finely minced, mixed with spices, and fried on a hot pan. Often served with potatoes, vegetables, and sauce.
Delicately layered pastry with a juicy, spice-infused meat filling – a perfect harmony! The crispy golden crust and tender texture create an unforgettable taste in every bite.
A whole young chicken is marinated in spices and cooked under pressure in a pan. This method ensures the meat remains tender and juicy. Served hot with vegetables and sauces.
Freshly slaughtered lamb is slowly fried in its own fat, making it tender and juicy with a rich flavor. Typically served with onions and spices.
Tender and juicy meat is cooked with fresh mushrooms, either fried or stewed. A special sauce and spices enhance the flavor, making it a delicious and hearty dish. Served with mashed potatoes or vegetables.
Tender beef strips cooked in a creamy sauce, offering a rich and delicate taste. Served with mashed potatoes or rice.
Hand-cut noodles and tender meat simmered in a fragrant broth – experience an authentic traditional flavor! Served with fresh herbs and onions.
Crispy golden crust with tender and juicy chicken inside! Marinated with a special blend of spices and deep-fried to perfection. Best enjoyed hot!
Succulent pieces of meat grilled on a special pan over an open flame! Combined with vegetables and spices, giving it a unique smoky flavor.
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